The Indiana Foodways Alliance was created by members of the I-69 Cultural Corridor Association in January 2007 after a commissioned feasibility study revealed 68 authentic rural culinary tourism sites in eight Northeastern Indiana counties alone.
The Indiana Foodways Alliance is the first membership-based association of its kind in Indiana dedicated to the development and promotion of the local food culture of Indiana and small businesses from field to table.
The Alliance identifies and nurtures Indiana's varied community culinary heritages through education, partnerships, public relations and regional cooperation. While it began with the I-69 corridor, the Alliance has quickly grown into a statewide organization.
The mission of the Indiana Foodways Alliance is:
Programs of the Indiana Foodways Alliance are governed by a board of directors comprised of food professionals from all regions of Indiana.