Posted on Friday, June 30, 2017 — By Admin
What a delightful culinary experience, to dine in the Narrows Restaurant in this Historic Turkey Run State Park Inn. After an exhausting morning of hiking the beautiful trails, my partner and I rushed in five minutes before the 2pm closing time for lunch and were greeting graciously. The restaurant has a relaxed, casual very cozy atmosphere. We were seated by one of the many windows, which looked out to a bird feeder, where a nuthatch was eating also! I loved that anywhere you are seated, there is an open view, either to the beautiful wooded outdoors or the Inns indoor pool. Also, outdoor patio seating is available for dining.
Although the Hoosier Tenderloin, an Indiana State Park Inn specialty sandwich was appetizing to me, we both opted for the Soup and Salad buffet. It didnt disappoint us. The field greens were fresh with plenty of various toppings to choose as well as dressings. I enjoyed the pea salad and potato salads too. A meat and seafood buffet is also available that looked delicious. The tilapia was especially tempting that day, but maybe on another trip. Although the desserts looked delectable, we opted for the candy cart by the Inns gift shop and purchased our favorite classic candy; Cow Tales and a Pay Day.
You will find this restaurant on the Rise N' Shine, Tenderloin and Soup, Salad & Sandwich Trails.
Blog Written by Diana Simpson